The weather is getting hot, many families become less and less lavish meals on the table, replaced by a variety of fresh vegetables. "Summer in itself a poor appetite, buy some delicious dishes to do Salad, family eating is also comfortable, "This is the interview to hear the maximum sentence. Thus," good point "Organic vegetables are part of the public this summer, especially white-collar Sought after. However, an agriculture expert said yesterday it: In fact, the market some of the beautiful "organic vegetables" can not "organic", many people pay big bucks to buy the "there is Machine food, "may be just" fine food "or" eco-food "; and even part of the name of the food label so-called" organic vegetables ", and may not be certified through the National Organic Pollution-free vegetable dishes vegetable quality: see dizzy in the end whatisorganicvegetables? Reporters with the problem, to a large supermarket vegetable area. "This foam supermarket And transparent sealed plastic tray of vegetables do, the price prohibitively expensive, it is organic vegetables! "Aunt field pointing to the public display cabinet, told reporters." Unit made a New Year a box, packaging, special Do not fine, say what is pollution-free, organic vegetables should be! "The public is not quite sure." Does not use pesticides and fertilizers, and my parents kind of rural home, is the best Organic vegetables. Our downstairs neighbors yard to grow vegetables, home-grown, and it is organic. "The diet of the most respect for" natural ", but also a smattering of knowledge of organic vegetables." Above the label, says organic is organic, others are fake. "In random interviews of a dozen people, one of Mr. Zhang in a body of workonorganicUnderstanding of the relative vegetables "clear." In fact, we do not blame the concept of chaos, the reporter himself a little dazzled look: visited Zhengzhou in the number of farms and supermarkets, we found the so-called Quality of vegetables, green vegetables, organic vegetable, eco-farm vegetables ... ... variety of names array of beautiful packaging of vegetables. So in the end what it is really organic vegetables ? Reporters hadtotelephone inquiries of an agricultural expert. The expert made it clear that: a real certified organic vegetables is only part of the counter and store in Zhengzhou on sale - but many People do not know this. It is understood that organic vegetables in Nanjing, in fact, appeared more than a decade. But the public knows very little about the early years, consumer demand has not formed recently with the People's awareness of food safety, choose organic vegetables and more people. But when it comes with fine vegetables, pollution-free vegetables, respectively, are not particularly clear. Organic vegetables are specifically Door counter: sell well, the price is high yesterday afternoon, according to agricultural experts pointing, the reporter found a supermarket in Zhengzhou, near the organic vegetable counter. I saw placed inside the empty Cabbage, MalabarSpinach,tomatoes, a few seasonal vegetables, was wrapped into the box, the price was very cheap: spinach price of 18.8 yuan / kg, amaranth 12 yuan /kg,chrysanthemum leaves 16 yuan / kg, yellow Melon 12 yuan / kg, tomatoes 12.3 / kg per - Overall, organic vegetable prices are generally 5-10 times the price of vegetables, a small box of thirty-four double the price of leafy vegetables are five or six blocks. Reporters noticed that alltheorganicvegetables are on the circle with a label that read "China Organic Product" in the English identity. Sales staff told reporters, manyoftheexistingsupermarket Ecological vegetables, but also organic vegetables. However, organic vegetables, compared with the ecological vegetables, selling less than: for example, less water, grow relatively thin, leaf color is darker, and the Surface can often be seen eyes bug. Is salesperson such a reminder, the reporter found: indeed, in the sale of very fine organic green celery stems, leaves relatively small, at first glance like coriander; and cherry tomatoes The whole head is too small, the color red and yellow, unlike common red is so uniform. "One day to sell four or five boxes." Salesperson told reporters, although with the average fine Vegetables, organic vegetable market was too small, but recently sales have increasedsignificantly. Subsequently, the reporter went to Nanjing, Vanguard's largest wholesale vegetable market. Surprised to find here Does not sell organicvegetables. Total vegetable market Lu told reporters: "Organic vegetable production is low, food prices are generally several times, basically directly in the store or counter sales, no To do wholesale. "Liuyang" organic food "is how the fraud? According to relevant standards, organic food throughout the production process can not use pesticides, fertilizers, growth regulators, chemical agents Material, do not use GM technology, and the need to organic agricultural production in accordance with international requirements and standards for the appropriate production and processing. It also must be an independent certification body of quality Volume control and review. Even within the EU and other developed countries, due to the high standards of organic agricultural production, technology is difficult to control, organic produce is generally only about 4% of the market - But clearly, the court in Nanjing, the name under the banner of organic vegetables, and a minority. "Pull the banner of which many are doing tiger." Correspondent familiar one agricultural expert said, "In a variety of beautiful packaging of vegetables, organic vegetables may not really into the half." Confirmation boss who admitted: "I do" certificate learned from the market due to organic vegetables In recent years in demand, high prices, many farmers and dealers claim to the cultivation and sale of vegetables are organic, and some even still in business name and packaging of their productsLabeled "organic" word, but there are some which are not certified by relevant departments. Zhengzhou around a claim that business "organic agriculture" co-owner, told reporters , The base part of their own vegetables in accordance with the "organic vegetables" standard production, but also exported to Japan, Europe and other places. But when a reporter asked whether the national certification When he was embarrassed that have not handed down. Another similar claim is selling "organic vegetables" merchants told reporters, certified to pay, and cumbersome procedures, was not sure Chu whom to do, so they did not go. But for their own products to sell, he insisted organic. "We never use chemical fertilizers and pesticides." However, It was explained that a few months Before the price boom that another wave of vegetables, many farmers in severe losses, which also includes part of the growing organic vegetables, farmers have therefore decided to reduce planted. "The best Or counter to the well-known store to buy organic products that not only look at the small label, but also to see if there is a sound procedure qualification certificate, in order to ensure that the purchase is the exact Organic vegetables. "The merchant said. Insider revealed: pay will receive a certificate," a certification label is organic vegetables, "the interview, this is the relative public organic vegetables "Accurate" understanding. So, is this really true? Reporters learned that, at present, the state commission approved organic certification bodies there in over thirty through organic Products are about more than 4,000 certified businesses. However, one industry source said that the marketintermediary with similar institutions, committed to pay some money to get "organic food" recognized Cert. But in the end this approach is in accordance with formal procedures for certification, or abused and lead to a formal exercise to obtain false certificates, is unknown. The expert reminded by the reporter then Taobao Search Keywords: "organic label", that actually there are several shops selling a variety of "organic" label. Shanghai is not only a printing company in the product packaging Placed in organic vegetables in the supermarket with the correspondent saw exactly the same on "China Organic Product" on the label, the shop also wrote: "can provide the required label Material, size, shape, colorprinting,printingproduction volume, etc.. "Another printing company in Zhengzhou, the name of the product sold is the" organic food stickers " Price is only "0.03 yuan," said according to customer demand. "Label production is not complicated, it can be said to imitate almost no technical content, fake organic Vegetables affirm. "An industry source told reporters, recognizable organic vegetables is very low, pretending to take the ordinary vegetables, consumers simply could not tell, and the price so high, so To do is profitable. Organic vegetables from organic agricultural production systems,inaccordance with international standards for organic production of agricultural production technology, the process not to use pesticides, fertilizers, growth and transfer Section chemical agents, does not use genetic engineering techniques, but also must be independent of the organic food certification body and the whole process of quality control review is to plant standards The highest. As long as organic vegetables, it must be greenvegetables, pollution-free vegetables. Green vegetables means vegetables in the production process, the pesticide residues in vegetables is lower thannational or Internationally required standards. Pollution-free vegetables and no or little use of fertilizers and chemical pesticides, their residues was determined in the context of the state, said the green pollution-free vegetables, need for national Certification. No precise standard quality vegetables, create their own enterprise concept generally refers to selected, relatively good quality vegetables, supermarkets sold vegetables are basically grouped into the box Quality vegetables. (The concept of "folk" understanding, there is no standard definition) growers complain:Organic food production is less than ordinary vegetables 1 / 3 many people do not understand, it looks bad Few vegetables, organic vegetables and what to sell so expensive? In this regard, an agricultural eperts: "Organic vegetables are a variety of green vegetables, organic vegetable, and so most items in the Standard Strict one. For the growth of the soil, air and other environmental requirements are strict. Such as soil usually takes 2-3 years of idle time, then in order to farm organic products. " "In addition to Beyond this, in the production process, is not allowed tousechemical fertilizers, pesticides, growth regulators, etc. of chemical substances. " "To go through an independent certification body of the whole process of organic food quality Volume control and review of certified organic vegetables, certificates considered. " So, in the end is how it certified? Jiangsudongtai an organic farm in mind, general manager of Wang Shibo told By: "certification process, the authorities will come to take away your greenhouse soil, vegetables, fruit, syrup sample back testing, as well as food quality supervision bureau will come in strict accordance with Machine standard vegetables, the cost more expensive than planting methods on 2-3 times. Food production isrelatively low, some half of thegeneral types of law, and some only 30%. Therefore, organic vegetables The price is relatively high. " Organic vegetables, while anothercontractor is told, "First is the growing cost, we use the land, rent the three years just can not grow, can only be idle; Relatively high cost of seeds should not use genetically modified, the cost of planting, that is common vegetables five or six times. "Card Dunlop label manager ofthecompanyintroduced the food label.
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